America's Sustainable Crab
The Atlantic Red Crab Co. is a vertically integrated seafood company dedicated to a dual mission: to provide a superior product and to set the standard for sustainable fishing.
Atlantic deep-sea red crab (Chaceon quinquedens) is wild harvested in the Atlantic Ocean and landed live both in New Bedford, MA. It is a recommended choice by the Monterey Bay Aquarium's Seafood Watch, and the fishery is recognized as "Ocean Friendly" by the New England Aquarium.
Responsible for harvesting, processing, and shipping, the Atlantic Red Crab Co. is proud to provide a 100% traceable product.